Colombian Coffee: A Classic Specialty Origin
Learn why Colombia is one of the world's most important coffee origins and what makes Colombian coffee distinctive.
Colombia is one of the world's best-known coffee-producing countries and is particularly famous for high-quality Arabica.
The country's mountainous geography creates many different microclimates and growing conditions.
Colombian coffees can display flavors ranging from caramel and chocolate to citrus, berries and stone fruit.
Important producing regions include Huila, Antioquia, Nariño, Tolima and Cauca.
The combination of altitude, climate, coffee varieties and processing creates a remarkably diverse Colombian coffee landscape.
#Colombia#coffee origins#South America#Arabica
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