Coffee Affogato
A classic Italian-inspired dessert combining espresso and vanilla ice cream.
Affogato is a simple dessert made by pouring hot espresso over a scoop of vanilla gelato or ice cream.
Prepare one shot of espresso.
Place a scoop of vanilla ice cream in a small serving glass or bowl.
Pour the espresso directly over the ice cream and serve immediately.
The contrast between hot espresso and cold ice cream creates a rich and balanced dessert.
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